Catering
Catering Packages
Choose a package or customize your order. For inquiries, call (904) 654-9877 , email Laura Hayes at laura@southerntablehospitality.com, or submit a form below.
Please allow 24 hours for large orders.
We are accepting pick up and drop off orders only at this time. No full-service catering.
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Classic Sides = Poblano Cream Corn, German Potato Salad, Cole Slaw, Hock & Greens, Brisket Baked Beans, Bacon Garlic Green Beans
Boxed Lunch: $12
(per person)
- 1 sandwich (Pulled Pork, Smoked Chicken, Brisket or Salmon Cake)
- 1 classic side or a small Mixed Green Salad
- Add a Brownie for $1
Sunday Supper: $152
(Meat Upcharge: 12$)
(feeds a family of 6-8)
- 2 pounds sliced brisket
- 1 whole chicken
- 1 slab ribs
- 1 quart of classic sides
- 1 quarter pan of Mac “n” Cheese or Whipped Potatoes
- 1/2 Pint Sauce
Meat Sampler: $176
(Meat Upcharge: 12$)
(feeds 10-12)
- 2 pounds brisket, chopped or sliced
- 2 pounds pulled pork
- 1 whole chicken, quartered
- 1 slab of ribs
- 2 quarts of classic sides
- 1 pint sauce
15 Person Party Package: $296
(Meat Upcharge: 12$)
- 3 pounds brisket, chopped or sliced
- 3 pounds pulled pork
- 2 whole chickens, quartered
- 2 quarts of Cole Slaw
- 2 quarts of classic sides
- 1 quarter pan of Mac “n” Cheese or Whipped Potatoes
- 15 buns or white bread
- 1 Pint Pickles & Onions
- 1 pint sauce
The Tailgate Party: $550
(Meat Upcharge: 25$)
(feeds 25-30)
- 4 pounds brisket, chopped or sliced
- 4 pounds pulled pork
- 3 pounds sausage
- 3 slabs ribs
- 35 wings
- 4 quarts of Cole Slaw
- 4 quarts of classic sides
- 25 buns or white bread
- 2 pints Pickles & Onions
- 2 pints sauce
30 Person Party Package: $539
(Meat Upcharge: 24$)
- 6 pounds brisket, chopped or sliced
- 6 pounds pulled pork
- 4 whole chickens, quartered
- 4 quarts of Cole Slaw
- 4 quarts of classic sides
- 1 half pan of Mac “n” Cheese or Whipped Potatoes
- 30 buns or white bread
- 2 Pints pickles & onions
- 2 pints sauce
40 Person Party Package: $649
(Meat Upcharge: 24$)
- 6 pounds brisket, chopped or sliced
- 8 pounds pulled pork
- 6 whole chickens, quartered
- 5 quarts of Cole Slaw
- 5 quarts of classic sides
- 1 half pan of Mac “n” Cheese or Whipped Potatoes
- 40 buns or white bread
- 3 pints Pickles & Onions
- 3 pints sauce
60 Person Party Package: $865
(Meat Upcharge: 40$)
- 10 pounds brisket, chopped or sliced
- 12 pounds pulled pork
- 8 whole chickens, quartered
- 8 quarts of Cole Slaw
- 8 quarts of classic sides
- 2 half pans of Mac “n” Cheese or Whipped Potatoes
- 60 buns or white bread
- 4 pints Pickles & Onions
- 4 pints sauce
Platters:
- BBQ Potato Chip Tray with Housemade Blue Cheese Dip
- Chicken Wings with Alabama White
- Pimento Cheese Tray with Bene Seed Crackers
- Grilled Hot Links Tray with Mustard BBQ
- Burnt End Tray with Piedmont Sauce
- Smoked Salmon Dip with Caper, Tomato, Red Onion, Bene Seed Crackers
- Deviled Egg Tray with Housemade Chow Chow
- Fried Chicken Tenders
- Vegetable Tray with Housemade Blue Cheese Dip
- Mini Ham Sandwiches with Pepper Jelly
Add Ons:
- Side Salad: Choice of Caesar or Smokehouse Chopped
- Fries
- Mac 'n' Cheese (pint)
- Whipped Potatoes (pint)
- Poblano Cream Corn (pint)
- Bacon Potato Salad (pint)
- Cole Slaw (pint)
- Hock & Greens (pint)
- Brisket Baked Beans (pint)
- Yuca Fries & Lime
- Bacon Garlic Green Beans (pint)
- Pickled Onions (pint)
- Mini Brownies/Cookies/Banana Pudding
Meat Add Ons:
- Slab of Ribs
- Whole Pork Butt (Pulled Pork)
- Whole Chicken (Pit-Smoked)
- Whole Brisket (Beef)
- Hot Links
From a 50-pound suckling pig to a 200 pound sow, let us cater your next luau!
We Deliver!
For package totals over $200 we will gladly deliver to our surrounding areas for a $25 charge.
The Fine Print
All catering orders are subject to a 5% administration charge.
Plasticware is complimentary upon request.